Ishida Sanitary Standards Multihead Weigher from Heat and Control, Inc.

Description

Ishida's new "H" option to the CCW-R weigher features construction that is designed to meet American Meat Institute sanitary standards.

This "Hygienic" weigher gives meat and poultry processors a cost-effective alternative to USDA Dairy or 3A construction, which are of course still available on request.

Features
  • Ideal for meat and poultry plants
  • Cost-effective alternative to USDA Dairy or 3A construction
  • Designed to prevent contaminants from dripping, draining, or being drawn into the product area
  • Product infeed chute permanently welded to mounting plate
  • Dispersion table mounting eliminates areas for water pooling
  • Hopper bracket surface reduced 80%
  • Continuous welding prevents build-up of contaminants on bracket joints
  • Detailed Specifications
  • ItemIshida Sanitary Standards Multihead Weigher
  • CompanyHeat and Control, Inc.
  • PriceInquire
  • CatalogNumberModel (H option)
  • QuantityEA
  • ApplicationsIdeal for Meats and Poultry
  • No. of HeadsInquire
  • Weighing CapacityInquire
  • Weighing AccuracyInquire
  • Max. VolumeInquire
  • Weighing SpeedInquire
Heat and Control, Inc.
Heat and Control, Inc.
21121 Cabot Blvd.
Hayward, CA 94545-1132
United States
Phone: 800-227-5980